Banana cake
Banana cake

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, banana cake. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Banana cake is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Banana cake is something that I’ve loved my entire life.

A tasty banana cake is a good alternative to banana bread when you're looking for a sweet treat. Food Network shows you how to make Banana Bread Lava Cake. Add all-purpose flour, baking powder, baking soda, kosher salt, cinnamon, allspice and ground ginger to a bowl then whisk until. This light-as-air chocolate cake has a yummy banana flavor.

To get started with this recipe, we must prepare a few ingredients. You can have banana cake using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Banana cake:
  1. Make ready 1 cup flour
  2. Take 1 ripe banana (medium size?)
  3. Make ready 3 tbsp butter
  4. Make ready 1/4 cup milk
  5. Get 2 tbsp sugar
  6. Make ready 1 tbsp yeast
  7. Make ready 1 tsp salt
  8. Make ready 1 egg yolk
  9. Prepare 1 tbsp cinnamon

Banana Cake Recipes We love baking with bananas, and it's no surprise why: They taste amazing in just about everything! Here are the cakes we go bananas for, including a banana tres leches cake and a banana, marshmallow and peanut butter poke cake that's completely divine. In a large bowl, cream butter, white sugar and brown sugar until light and fluffy. Beat in eggs, one at a time.

Instructions to make Banana cake:
  1. Mix all the ingredients with mixer and knead it for 20 min.
  2. Move it to other bowl thts been covered with butter and let it sit for an hour.
  3. Let it rise. Pour the dough on bakin pan and let it rest again for another 30 min. Bake it on 375 F for about 40 min.
  4. Pour cinnamon and sugar on top and add Hershey cocholate syrup.

In a large bowl, cream butter, white sugar and brown sugar until light and fluffy. Beat in eggs, one at a time. Add flour mixture alternately with the buttermilk to the creamed mixture. The best banana cakes are those that are well spiced and frosted with a heavy layer of cream cheese frosting. Our ratio of cinnamon, ginger, and vanilla to banana imbues each bite with the most balanced and decadent mix of flavors.

So that is going to wrap it up with this exceptional food banana cake recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!