Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cinnamon rolls. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Cinnamon rolls is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Cinnamon rolls is something which I have loved my whole life. They are nice and they look fantastic.
Inspired by the classic layer cake, these gooey-sweet cinnamon rolls are just right for a spring brunch. The addition of dehydrated potato flakes (A. A. instant mashed potatoes) makes the yeasted dough exceptionally tender, and helps to keep them fresh longer. Cinnabon wouldn't hand over the recipe for those famous cinnamon rolls, so Food Network Kitchens whipped up some pretty sweet imitations.
To get started with this particular recipe, we must first prepare a few components. You can cook cinnamon rolls using 18 ingredients and 20 steps. Here is how you can achieve it.
The ingredients needed to make Cinnamon rolls:
- Take Ingredients for the dough
- Get 5 cups flour for all uses
- Prepare 1/2 cup melted butter
- Get 1/2 cup granulated sugar
- Make ready 2 cups warm milk
- Prepare 1 sachet dry yeast
- Take 1 teaspoon baking powder
- Take 1 + 1/2 teaspoon salt
- Take Ingredients for the filling
- Get 3/4 cup brown sugar
- Get 3/4 cup butter at room temperature
- Take 2 tbsp. cinnamon
- Make ready Ingredients for the icing with cream cheese
- Get 200 gr. cream cheese at room temperature
- Prepare 1 + 1/2 cup powdered sugar
- Make ready 2 tbsp. melted butter
- Prepare 2 + 1/2 tbsp. milk
- Prepare 1 vanilla
This recipe is great served alongside fresh coffee for a leisurely breakfast in and is perfect for sharing with company. If you can't eat them all in one go, store any frosted extras in the fridge due to the cream cheese.. ***This is the original Cinnamon Roll recipe! All other sweet roll recipe variations that I do come from this. Let's start by making the dough.
Instructions to make Cinnamon rolls:
- ••●How to make the dough●•••••
- Pour the milk, butter, sugar in a large bowl and mix with a fork.
- Pour the dry yeast and leave for 1 minute.
- Mix with a fork and add the flour, salt and baking powder where we continue to mix with a wooden spatula.
- Make the dough into a ball, wrap it with a towel and let it rise for about half an hour.
- Once the dough is doubled then flour a clean surface and open the dough with the rolling pin in a rectangular shape.
- ••●How to make the filling●•••••
- On the dough sheet that we have opened, spread the butter everywhere with a silicone spatula.
- Then pour the brown sugar all over the surface and sprinkle the cinnamon to go everywhere.
- We start to wrap the roll with our hands from the edge to the middle.
- Take a thread or a good knife and cut the rolls.
- Butter the pan and place the rolls one by one.
- Preheat the oven to 180 °.
- Leave the rolls covered with a towel to inflate for 30 minutes.
- Put them in the oven for 25-30 minutes.
- ••●How to make the icing with cream cheese●•••••
- While the rolls are baking, prepare the icing.
- Pour all the ingredients in a bowl except the icing sugar and mix them with a whisk.
- Finally sift the powdered sugar and mix well with the whisk until it becomes a soft icing.
- When the rolls are ready, remove them from the oven and while they are still hot, pour the icing on top.
All other sweet roll recipe variations that I do come from this. Let's start by making the dough. Bake as directed in the recipe. To freeze baked rolls: It's best to freeze unfrosted cinnamon rolls, as the frosting gets sticky when thawed. (Though if you don't mind that, go ahead and freeze your leftover frosted cinnamon rolls!) To make overnight cinnamon rolls: After placing rolls into the greased pan (after the first rise), simply cover, place overnight in the fridge and then bake them in the morning as directed. These cinnamon rolls can easily be made ahead.
So that is going to wrap it up with this exceptional food cinnamon rolls recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
