Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, skillet lasagna. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Remove the skillet from the heat and dollop the ricotta all over the top. This is a great lasagna style recipe, especially on those hot summer days when you don't want to turn on the oven! Here is the link to the recipe. This ultimate comforting and cheesy meal is so much easier than making a conventional lasagna.
Skillet lasagna is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Skillet lasagna is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have skillet lasagna using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Skillet lasagna:
- Make ready 1 pound ground beef or sausage or mix 50/50
- Prepare 2 (14 oz) can of tomato sauce
- Get 1/2 cup diced peppers and onions
- Make ready 1 (14 oz) can tomato petite diced tomatoes
- Get Salt, pepper, onion, Italian seasonings
- Take 2 cups bowtie noodles
- Prepare 1 cup shredded mozzarella
Skillet Lasagna is a comforting and cheesy one pot meal. A layered lasagna is a true labor of love that requires slow cooking a sauce, boiling noodles, and Cooked in just one skillet on the stovetop, this is truly a weeknight lasagna that you can add to your. Your family favorite dinner is now so much easier without all the hassle and ready in a fraction of the time. Here is what you will need!
Instructions to make Skillet lasagna:
- Add the ground beef, pork, Turkey etc. sausage to a large skillet and cook over medium heat while stirring. Once the meat is mostly cooked add the diced onion and peppers to cook.
- When the onion/pepper is translucent and soft and sausage is cooked through add the minced garlic. I like my onions darker and cooked longer. Cook for an additional 30 seconds.
- Add the tomato sauce and diced tomato to the skillet. Stir to combine.
- Add seasonings and stir. Add the pasta over the skillet and add to the sauce. Press the noodles down as much as possible into the sauce. Cover the pan and allow to simmer over medium heat for about 15-20 minutes stirring occasionally
- Once the noodles are softened add in a cup of mozzarella cheese. Stir to combine.
- Serve and top with additional mozzarella cheese, ricotta cheese, and fresh parsley. Enjoy.
Your family favorite dinner is now so much easier without all the hassle and ready in a fraction of the time. Here is what you will need! Skillet lasagna is a super easy and cozy pasta dinner that is a lot less work than making an actual lasagna. No pre-boiling noodles, meticulous layering, and close to an hour of. Finally: an easy, cheesy, vegetarian(!) lasagna recipe that doesn't require you to dirty every pot and pan in your kitchen.
So that’s going to wrap this up for this exceptional food skillet lasagna recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
