Banana cake
Banana cake

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, banana cake. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Banana cake is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Banana cake is something that I’ve loved my whole life.

A tasty banana cake is a good alternative to banana bread when you're looking for a sweet treat. Food Network shows you how to make Banana Bread Lava Cake. Add all-purpose flour, baking powder, baking soda, kosher salt, cinnamon, allspice and ground ginger to a bowl then whisk until. This light-as-air chocolate cake has a yummy banana flavor.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have banana cake using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Banana cake:
  1. Prepare 1 cup flour
  2. Prepare 1 ripe banana (medium size?)
  3. Get 3 tbsp butter
  4. Make ready 1/4 cup milk
  5. Prepare 2 tbsp sugar
  6. Prepare 1 tbsp yeast
  7. Take 1 tsp salt
  8. Take 1 egg yolk
  9. Make ready 1 tbsp cinnamon

Banana Cake Recipes We love baking with bananas, and it's no surprise why: They taste amazing in just about everything! Here are the cakes we go bananas for, including a banana tres leches cake and a banana, marshmallow and peanut butter poke cake that's completely divine. In a large bowl, cream butter, white sugar and brown sugar until light and fluffy. Beat in eggs, one at a time.

Steps to make Banana cake:
  1. Mix all the ingredients with mixer and knead it for 20 min.
  2. Move it to other bowl thts been covered with butter and let it sit for an hour.
  3. Let it rise. Pour the dough on bakin pan and let it rest again for another 30 min. Bake it on 375 F for about 40 min.
  4. Pour cinnamon and sugar on top and add Hershey cocholate syrup.

In a large bowl, cream butter, white sugar and brown sugar until light and fluffy. Beat in eggs, one at a time. Add flour mixture alternately with the buttermilk to the creamed mixture. The best banana cakes are those that are well spiced and frosted with a heavy layer of cream cheese frosting. Our ratio of cinnamon, ginger, and vanilla to banana imbues each bite with the most balanced and decadent mix of flavors.

So that is going to wrap this up for this special food banana cake recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!