Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, salmon cucumber sushi. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Salmon Cucumber Sushi is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Salmon Cucumber Sushi is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have salmon cucumber sushi using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Salmon Cucumber Sushi:
- Take 600 gr steam rice
- Prepare 3 tbs rice vinegar
- Take 100 gr raw salmon
- Make ready 1 tbs sesame seed
- Make ready 1 pcs small cucumber
- Get 1 tbs mayonnaise
- Make ready 1 tbs hot sauce
- Get 1 tbs ketchup
- Prepare Seaweed wrap
Instructions to make Salmon Cucumber Sushi:
- Put the seaweed wrap and and 300 gr of steam rice which is already mix with rice vinegar
- Add slice salmon and cucumber. Arrange nicely.
- Roll and cut as desire. And mixing ketchup, mayonnaise and hot sauce, sprinkle sesame seed on top of it
- Enjoy❤️
So that is going to wrap it up for this special food salmon cucumber sushi recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
