Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, moscow mule (w/ alcoholic ginger beer). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Moscow Mule (w/ alcoholic ginger beer) is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Moscow Mule (w/ alcoholic ginger beer) is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook moscow mule (w/ alcoholic ginger beer) using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Moscow Mule (w/ alcoholic ginger beer):
- Make ready 1/2 C ice cubes
- Prepare 4 ea mint leaves
- Take 1 ea lime wedge
- Get 2 oz citrus vodka
- Get 1 ea lime juice
- Take 5 3/4 oz alcoholic ginger beer (i.e. Crabbie's)
- Make ready 1/2 oz simple syrup (see recipe)
- Take 1 ea large mint sprig
Instructions to make Moscow Mule (w/ alcoholic ginger beer):
- In a copper mug add the ice, lime wedge and mint
- Gently muddle the mint and lime wedge.
- Add the remaining ingredients, except the mint sprig, and stir to mix. - - Simple syrup recipe - https://cookpad.com/us/recipes/429596-simple-syrup?via=sidebar-recipes
- Garnish with the mint sprig. Serve and enjoy!
So that’s going to wrap it up with this exceptional food moscow mule (w/ alcoholic ginger beer) recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
