Ribs Sweet and Sour in Dark Sauce
Ribs Sweet and Sour in Dark Sauce

Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, ribs sweet and sour in dark sauce. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Ribs Sweet and Sour in Dark Sauce is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Ribs Sweet and Sour in Dark Sauce is something which I’ve loved my entire life. They are nice and they look fantastic.

For example, in well known Chinese sweet and sour sauce , ketchup is used. However for this recipe, we use black vinegar, soy sauce and sugar color (dark red rock sugar color). Sweet and sour is always a perfect combination when it comes to food in general. Combines soy sauce, sugar, vinegar, dry mustard, garlic, as well as a few other simple ingredients to make a delicious sauce for sweet and sour cut ribs.

To begin with this particular recipe, we must prepare a few components. You can cook ribs sweet and sour in dark sauce using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Ribs Sweet and Sour in Dark Sauce:
  1. Take 500 g ribs
  2. Get 2 star anise
  3. Prepare Half tsp Dark soy sauce
  4. Make ready 1 tsp light soy sauce
  5. Make ready Around two or three Rock sugar
  6. Take 1 tbs Wine
  7. Get 2 tbs Vinegar

Make a starchy sauce using the dark soy sauce, corn starch, and salt. Stew the spare ribs in a pot until tender. Serve the sweet and sour spare ribs on a plate. Maybe they used dark soy sauce and something with more sugar?

Steps to make Ribs Sweet and Sour in Dark Sauce:
  1. Wash properly ribs.Then drain and boil water in a pot.When start boiling pour ribs and boil for three mins.Then remove abd wash again.Drain
  2. Heatvwok and add oil.Make sure the oil is too hot before drop the ribs.Keep stirring until golden brown.Then pour the sauces including star anise and rock sugar.Then mix it all.Let it simmer then add water until it covers all the ribs.Then cover and simmer untill the sauce dissolves and thickens.

Serve the sweet and sour spare ribs on a plate. Maybe they used dark soy sauce and something with more sugar? Either way, it still turned out really good, but I may do less ketchup next time. I added an onion and a smoked sausage ring with the veggies. Amazing sauce was sweet and sour and a bit spicy.

So that is going to wrap it up with this special food ribs sweet and sour in dark sauce recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!