Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, healthy lentil crepes (adai). One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Healthy Lentil Crepes (Adai) is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Healthy Lentil Crepes (Adai) is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have healthy lentil crepes (adai) using 18 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Healthy Lentil Crepes (Adai):
- Prepare 1/4 cup Toor Dal
- Get 1/4 cup Moong Dal
- Prepare 1/4 cup Masoor Dal
- Get 1/4 cup Urad Dal
- Get 1/4 cup Rice
- Prepare 1/4 cup Millet
- Get 1 tbsp Hemp seeds
- Take 1 tbsp Flax seeds
- Get 1 tbsp Chia seeds
- Take 2 red chillies
- Prepare 1 tbsp cummin seeds
- Prepare 1 inch piece ginger
- Make ready 1 pinch turmeric powder
- Prepare 1 pinch hing
- Get as needed Salt and water
- Get Chopped onion (optional)
- Get Chopped Coriander (optional)
- Take as needed Oil or ghee
Steps to make Healthy Lentil Crepes (Adai):
- Soak the dals and seeds with the red chillies, cummin, ginger for 6 hours
- Grind the mixture adding salt, turmeric, hing to a batter.
- Grease the dosa griddle with oil. Spread the batter like dosa. Add oil or ghee as needed. Cook on one side until it browns. Flip and cook the other side.
- You can also add onions and coriander to the batter before making dosa. It makes the dosa more flavorful.
- Serve with chutney and jaggery
So that is going to wrap it up for this special food healthy lentil crepes (adai) recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
