BLW Baked Oatmeal Cups
BLW Baked Oatmeal Cups

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, blw baked oatmeal cups. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

BLW Baked Oatmeal Cups is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. BLW Baked Oatmeal Cups is something which I’ve loved my entire life. They’re nice and they look wonderful.

These Baked Oatmeal Cups are a fantastic hand-held breakfast (or snack) for all ages. They are perfect for baby-led weaning and freeze well for a quick "on-the-go" breakfast option. When my youngest was a baby/toddler he just wasn't interested in eating porridge/oatmeal. These baked oatmeal cups are not your average oat muffin.

To get started with this recipe, we must prepare a few components. You can have blw baked oatmeal cups using 15 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make BLW Baked Oatmeal Cups:
  1. Make ready Ingredients
  2. Take 2 ripe bananas
  3. Get 2 cups rolled oats
  4. Take 1 egg
  5. Get 180 ml milk (milk, formula, almond)
  6. Take 1 tsp vanilla extract
  7. Take Ground flaxseed or ground chia seeds
  8. Get Fruit flavouring (see step 1)
  9. Take Olive oil for greasing muffin tray
  10. Get Equipment
  11. Get Mixing-bowl
  12. Prepare Fork
  13. Take 1 cup
  14. Take Spoon
  15. Take 24 cup mini muffin tray

These healthy Baked Oatmeal Cups are a quick-fix breakfast you can make ahead of time and grab on the go! You can make these healthy baked oatmeal breakfast cups ahead of time and stash them in the freezer for a quick and filling breakfast! Have you guys made baked oatmeal before? I made it for the first time a few years ago and since then I make it on a regular basis.

Instructions to make BLW Baked Oatmeal Cups:
  1. Fruit flavourings: - Berries: - - 150g or 1.25 cup mixed berries - - Apple & cinnamon: - - finely chopped apple - - cinnamon - - Carrot cake: - - grated carrot - - grated apple - - cinnamon - - ginger - - Coconut & mango: - - Replace milk with coconut milk (santan) - - small cut mango - - Peaches, strawberries, topped with peanut butter
  2. Pre heat oven to 180°C.
  3. Mash bananas then transfer to mixing bowl.
  4. Add oats to mixing bowl. Stir banana and oats together until well combined.
  5. Add milk, egg, vanilla & ground flaxseed/chia seeds to mixing bowl. Stir until fully combined. (flax & chia should be ground to help babies' digestive system absorb the nutrients)
  6. Add fruit flavourings. Stir until evenly distributed through the mixture.
  7. Grease muffin tray using the oil (or use a silicon muffin tray) and divide the mixture between the 24 cups.
  8. Bake until cooked through (about 18-20 minutes). A toothpick should come out clean.

Have you guys made baked oatmeal before? I made it for the first time a few years ago and since then I make it on a regular basis. These Healthy Baked Oatmeal Cups are naturally sweetened with bananas and are loaded with oats, all natural peanut butter, almond milk, and a While we didn't have these Healthy Baked Oatmeal Cups, we WERE fully stocked with other yummy deliciousness: hummus, cheese sticks (hello. we're. These soft & chewy pumpkin baked oatmeal cups are one of my favorite treats to make during the fall season. Not only are they wonderfully flavorful and spiced, they're a relatively healthy option.

So that’s going to wrap it up with this special food blw baked oatmeal cups recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!