Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, scalloped corn casserole. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Scalloped Corn Casserole is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Scalloped Corn Casserole is something that I’ve loved my entire life. They’re fine and they look fantastic.
Reviews for: Photos of Scalloped Corn Casserole. Scalloped Corn Casserole. this link is to an external site that may or may not meet accessibility guidelines. Corn dishes are a favorite for us for Thanksgiving and Christmas. Since our Scalloped Corn Casserole uses canned corn and a couple of other simple ingredients, it can be.
To begin with this recipe, we have to prepare a few components. You can have scalloped corn casserole using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Scalloped Corn Casserole:
- Take 2 Boxes Jiffy Corn Muffin Mix
- Make ready 2 Lg. Eggs
- Take 1/4-1/2 Cup Milk
- Take 1/4-1/2 tsp. Salt
- Prepare 1/2 Cup Packed Brown Sugar
- Prepare 1 Can Whole Kernel Corn, drained
- Get 1 Can Cream Style Corn
Scalloped Corn Casserole is a simple to throw together side dish. Fresh corn, quick homemade cream corn and crushed crackers mixed with eggs, milk, salt and pepper baked into a fluffy, creamy. A vegetable casserole, made with whole and creamed corn and a mixture of vegetables in a custard-style milk and egg sauce. Here is another idea for a great Thanksgiving side dish that you can serve as something different for your holiday feast!
Instructions to make Scalloped Corn Casserole:
- Preheat oven to 350°F. - Spray a 13X9 baking dish with nonstick cooking spray and set aside.
- In a large mixing bowl add all the ingredients. Mix til well combined. If it is still a little bit to dry add a little bit more milk til thick but still creamy. Poor into prepared baking dish. Spread out evenly. Bake til golden brown and when knife inserted in the middle comes out clean. Serve immediately and Enjoy 😋
A vegetable casserole, made with whole and creamed corn and a mixture of vegetables in a custard-style milk and egg sauce. Here is another idea for a great Thanksgiving side dish that you can serve as something different for your holiday feast! This scalloped corn casserole is so good and the bacon flavor really adds to the recipe. This Scalloped Corn dish is a mix between a corn pudding and a casserole. Whatever you call it, though, it's delicious and easy!
So that is going to wrap it up for this exceptional food scalloped corn casserole recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
