Chocolate pecan pie
Chocolate pecan pie

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, chocolate pecan pie. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Here is a pie that might make Thanksgiving purists shake their heads Chocolate and pecan But bear with us. I try a different chocolate pecan pie recipe each year but I'm sticking with this one from now on! This is made just like a traditional pecan pie, with the addition of chocolate chips. This Chocolate Pecan Pie comes together quick with very little prep time.

Chocolate pecan pie is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Chocolate pecan pie is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have chocolate pecan pie using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate pecan pie:
  1. Prepare Frozen pie crust (store bought)
  2. Make ready 1/2 cup light corn syrup
  3. Take 1/2 cup white sugar
  4. Take 1/2 dark brown sugar
  5. Make ready 1/2 stick butter
  6. Make ready 2 tablespoons flour
  7. Prepare 1/4 cup unsweetened cocoa powder
  8. Take 3 eggs
  9. Make ready 1 cup pecans
  10. Make ready 1/2 cup milk chocolate chips

Try it for your Thanksgiving dessert spread and. Traditional pecan pie with a chocolatey twist! This impossible healthy chocolate pecan pie is vegan, gluten-free, and completely free of The first time I made this healthy chocolate pecan pie, I used Mori Nu firm silken tofu, which added incredible. Chocolate pecan pie is a wonderful dessert to make ahead of time.

Steps to make Chocolate pecan pie:
  1. Melt the butter and chocolate chips on the stove top on low heat
  2. Set oven to 350. Combine the flour, corn syrup and both sugars
  3. Stir in the unsweetened cocoa once the sugar mixture is combined.
  4. Pour the melted butter and chocolate chip combo into the mix
  5. Beat the eggs in the mix until smooth. It’ll be kind of like brownie batter
  6. Pour the filling into your pie crust and sprinkle chopped pecans on the top.
  7. Put into the oven on top rack for 30-45 minutes! NOTE: the middle will jiggle a little bit when it’s done, but not the sides. The center will firm more once its cooled. The texture should be thick, fudgy rich and almost like a brownie!

This impossible healthy chocolate pecan pie is vegan, gluten-free, and completely free of The first time I made this healthy chocolate pecan pie, I used Mori Nu firm silken tofu, which added incredible. Chocolate pecan pie is a wonderful dessert to make ahead of time. Simply bake the pie as directed, allow it to completely cool, then wrap tightly with plastic wrap or foil. Chocolate Pecan Pie - Take your classic Pecan Pie to the next level by adding semi or dark chocolate chips. Our dark chocolate pecan pie recipe is the perfect way to close out a Sunday dinner.

So that is going to wrap it up for this exceptional food chocolate pecan pie recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!