Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, pork chop bistek. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Pork Chop Bistek is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Pork Chop Bistek is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have pork chop bistek using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Pork Chop Bistek:
- Get 1 kg pork chops
- Take 2 tbsp vegetable oil
- Get 1 cup water or beef/pork broth or white wine
- Make ready Marinade
- Prepare 1/3 cup soy sauce
- Prepare 1 tbsp Worcestershire sauce
- Prepare 4 tbsp calamansi juice (lemon or lime juice may be substituted)
- Prepare 1 tsp freshly ground black pepper
- Make ready 1/2 tbsp sugar
Steps to make Pork Chop Bistek:
- Mix all the marinade ingredients in a sealable plastic bag. Add the pork chops, and coat well. Let marinate for 1 hour at room temperature or overnight in the refrigerator.
- Remove pork chops, reserving marinade. In a pan, heat 2 tbsp oil on medium heat. Fry the pork chops until internal temperature reaches 72°C, around 2 minutes per side. Set aside
- Deglaze pan with reserved marinade and water/broth, bringing to a boil at medium heat. Lower heat to medium low and simmer for 5 minutes. Pour mixture on top of pork chops and serve with steamed rice.
So that is going to wrap this up for this exceptional food pork chop bistek recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
