Banana cake
Banana cake

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, banana cake. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

A tasty banana cake is a good alternative to banana bread when you're looking for a sweet treat. Food Network shows you how to make Banana Bread Lava Cake. Add all-purpose flour, baking powder, baking soda, kosher salt, cinnamon, allspice and ground ginger to a bowl then whisk until. This light-as-air chocolate cake has a yummy banana flavor.

Banana cake is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Banana cake is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook banana cake using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Banana cake:
  1. Make ready 1 cup flour
  2. Take 1 ripe banana (medium size?)
  3. Make ready 3 tbsp butter
  4. Take 1/4 cup milk
  5. Make ready 2 tbsp sugar
  6. Take 1 tbsp yeast
  7. Make ready 1 tsp salt
  8. Prepare 1 egg yolk
  9. Take 1 tbsp cinnamon

Banana Cake Recipes We love baking with bananas, and it's no surprise why: They taste amazing in just about everything! Here are the cakes we go bananas for, including a banana tres leches cake and a banana, marshmallow and peanut butter poke cake that's completely divine. In a large bowl, cream butter, white sugar and brown sugar until light and fluffy. Beat in eggs, one at a time.

Steps to make Banana cake:
  1. Mix all the ingredients with mixer and knead it for 20 min.
  2. Move it to other bowl thts been covered with butter and let it sit for an hour.
  3. Let it rise. Pour the dough on bakin pan and let it rest again for another 30 min. Bake it on 375 F for about 40 min.
  4. Pour cinnamon and sugar on top and add Hershey cocholate syrup.

In a large bowl, cream butter, white sugar and brown sugar until light and fluffy. Beat in eggs, one at a time. Add flour mixture alternately with the buttermilk to the creamed mixture. The best banana cakes are those that are well spiced and frosted with a heavy layer of cream cheese frosting. Our ratio of cinnamon, ginger, and vanilla to banana imbues each bite with the most balanced and decadent mix of flavors.

So that is going to wrap it up for this special food banana cake recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!