Bake Ziti with a twist
Bake Ziti with a twist

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, bake ziti with a twist. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Bake Ziti with a twist is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Bake Ziti with a twist is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have bake ziti with a twist using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Bake Ziti with a twist:
  1. Prepare 1 pound ziti pasta
  2. Get 4 cups marinara sauce
  3. Make ready 2 cups Alfredo sauce
  4. Prepare 1/2 cup fontina cheese shredded
  5. Take 2 cups Mozzarella shredded
  6. Make ready 1/2 Panko breadcrumbs
  7. Make ready 1/4 cup Romano cheese grated
  8. Get 2 cloves garlic minced
Instructions to make Bake Ziti with a twist:
  1. Preheat the oven to 375 degrees.
  2. Cook the pasta one minute shy of the directions on the box and drain.
  3. In a large metal bowl add the pasta, marinara sauce, Alfredo sauce, and fontina cheese and mix well.
  4. Add to a large oven safe skillet or 9x13 pan.
  5. Mix the mozzarella, Panko,Romano, Parmesan and garlic together and add the topping over the pasta.
  6. Bake for 30-35 minutes uncovered until golden brown and bubbly !
  7. Enjoy! 😋

So that’s going to wrap this up for this exceptional food bake ziti with a twist recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!