Yogurt Avocado Marble Cake
Yogurt Avocado Marble Cake

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, yogurt avocado marble cake. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Yogurt Avocado Marble Cake is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Yogurt Avocado Marble Cake is something which I have loved my entire life.

Marble Cake Recipe - Super Moist! Lemon Yogurt Cake - Easy Homemade Yogurt Cake Recipe. This avocado marble cake is soft and moist. It's not too dense like a pound cake but not too airy like a chiffon cake either.

To begin with this particular recipe, we have to first prepare a few components. You can have yogurt avocado marble cake using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Yogurt Avocado Marble Cake:
  1. Get 175 g Salted Butter, at room temperature
  2. Make ready 2 1/2 Cups All Purpose Flour
  3. Prepare 1 1/2 Cups Granulated Sugar
  4. Take 3 Large Eggs
  5. Get 1 1/2 Tbsp Chocolate Powder
  6. Get 1 Tsp Baking Powder
  7. Make ready 1 Tsp Baking Soda
  8. Take 1/2 Cup Plain Yogurt
  9. Get 1/2 Cup Avocado (puréed into a smooth paste so there are no lumps)
  10. Take 2 Tsp Vanilla Extract

See more ideas about dessert recipes, desserts, avocado cake. · This Avocado Chocolate Bread (or cake) is so soft and moist, full of healthy fats and nutrients. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! Avocado Appetizer with Yogurt, Garlic, Micro Greens and Chive Flower. It was so good I ate the whole cake myself…lol.

Steps to make Yogurt Avocado Marble Cake:
  1. Preheat your oven to 350°F/175°C. Bring all the refrigerated ingredients to room temperature. Use a blender to purée your avocado into a smooth paste. Than using an electric mixer, mix the butter and sugar until it becomes smooth and light in color. Beat in one egg at a time. Scrape the sides of the mixing bowl with a rubber or silicone spatula once or twice to mix in all the batter.
  2. Sift the dry ingredients into a bowl and set aside. In another bowl combine the yogurt, smooth avocado and vanilla extract and whisk them all together. Add the dry ingredients and the yogurt mixture alternatively into the batter in the mixer. Ladling in large spoons of each, starting and finishing with the flour.
  3. Mix everything until the batter is well-blended. Scoop out 450 g of this avocado cake batter and put it in separate bowl for the chocolate batter. Add cocoa powder, and mix until it is smooth. Place the batters into a prepared Bundt by alternating spoonfuls of avocado batter with the chocolate batter.
  4. Then with the end of a wooden skewer or knife, gently draw swirls throughout the batter to create a marble pattern. Bake it for 35 - 40 minutes or until a toothpick inserted in the center comes out clean. Remove it from the oven and let it cool completely. You can dust the top of the cake with powder sugar. Enjoy! 😉

Avocado Appetizer with Yogurt, Garlic, Micro Greens and Chive Flower. It was so good I ate the whole cake myself…lol. It's also butter-free and oil-free and you can't even taste the avocados. This marble cake makes a moist, sweet loaf that's not to sweet because of the cocoa powder. It's great served with a dollop of whipped cream.

So that is going to wrap it up for this exceptional food yogurt avocado marble cake recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!