Pepper Tomato Macaroni Salad
Pepper Tomato Macaroni Salad

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, pepper tomato macaroni salad. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Image by Paula Deen via YouTube. Then, mix the cooked macaroni noodles and the tomato mayonnaise mixture together. In a bowl, combine the macaroni, tomato, cucumber, red pepper, basil and parsley. In a small bowl, whisk the mayonnaise, oil, vinegar, garlic, salt and pepper until blended.

Pepper Tomato Macaroni Salad is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Pepper Tomato Macaroni Salad is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have pepper tomato macaroni salad using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Pepper Tomato Macaroni Salad:
  1. Prepare 2 cups dry elbow pasta
  2. Make ready 1.5 cups cherry tomatoes, chopped
  3. Get 1/2 bell pepper, chopped
  4. Get 1-2 tbsp goat cheese
  5. Prepare 1/2 cup small cheddar cubes
  6. Prepare 1-2 green onions, diced
  7. Take 3-4 tbsp mayo

Store in a large jar in the refrigerator. Add cooked pasta and tomato; toss well to coat. In a large bowl, add the cooled macaroni, tomatoes, green onions, cucumber and green pepper. I love how colourful this salad is!

Instructions to make Pepper Tomato Macaroni Salad:
  1. Cook pasta
  2. Fry pepper and 1 cup tomatoes with goat cheese until veggies are tender
  3. Mix cool pasta with cooked veggies and all remaining ingredients. Enjoy

In a large bowl, add the cooled macaroni, tomatoes, green onions, cucumber and green pepper. I love how colourful this salad is! To make the dressing, in a separate bowl, whisk together sugar, extra virgin olive oil, ketchup, white vinegar, salt, pepper and paprika. Cook the pasta in a large pot of rapidly salted water until al dente. Drain, then cool under cold water, to stop the cooking process.

So that is going to wrap it up for this exceptional food pepper tomato macaroni salad recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!