Focaccia Bread
Focaccia Bread

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, focaccia bread. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

This delicious Rosemary Focaccia Bread recipe is easy to make, and topped with fresh rosemary, olive oil and flaky sea salt. Meet my all-time favorite focaccia bread recipe. ♡. Our focaccia has a moist but airy crumb sandwiched between thin but ultra-crunchy top and bottom crusts, thanks to a generous amount of olive oil. Learn how to make Focaccia Bread recipe.

Focaccia Bread is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Focaccia Bread is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have focaccia bread using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Focaccia Bread:
  1. Get 1/2 Cup Water
  2. Take 1 Tsp Yeast
  3. Take 1 Tsp Sugar
  4. Make ready 1/2 Tsp Salt
  5. Make ready 1 1/2 Cups All-purpose Flour
  6. Get 1 1/2 Tbsp Oil

I am going to make this Focaccia Bread all summer long. This focaccia bread recipe is soft, fluffy and great as an appetizer for Italian dishes. You can eat Focaccia bread any time of the day, with coffee for breakfast, with a glass of wine during meal time. Home » Bread & Bakery » Traditional Focaccia Bread Focaccia Genovese.

Steps to make Focaccia Bread:
  1. Mix together ½ Cup Water, 1 tsp Yeast and 1 tsp Sugar and set aside for 20 Minutes.
  2. Now add 1 ½ Cups of flour, ½ tsp salt and 1 ½ tbsp of oil to make a dough.
  3. Now set your dough on a baking pan as shown and leave until doubled in size.
  4. Now poke the dough as shown and apply a bit of melted butter on the dough.
  5. Bake in a preheated oven at 200°C for 30 minutes.
  6. Remove from oven, Serve and Enjoy.

You can eat Focaccia bread any time of the day, with coffee for breakfast, with a glass of wine during meal time. Home » Bread & Bakery » Traditional Focaccia Bread Focaccia Genovese. Focaccia is one of the most famous Italian flatbreads. Typical to Liguria and Genoa in particular it's often called focaccia. Click here for verything you wanted to know about focaccia but were afraid to Easy to follow Basic Focaccia Recipe with history and background of this delicious Italian bread.

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