Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, fried bun chicken sliders. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Fried Bun Chicken Sliders is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Fried Bun Chicken Sliders is something that I’ve loved my entire life. They’re nice and they look wonderful.
Build the sliders by layering the fried chicken and some pickles on the buns. ET/PT, or stream full episodes on the Watch OWN app. Sound like something you and your family will love? These fried chicken sliders are perfect for Memorial Day, Labor Day or a weekend dinner and are sure to be new family favorite.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook fried bun chicken sliders using 27 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Fried Bun Chicken Sliders:
- Get Dough
- Take 2 and 1/2 cup flour
- Take 1.5 tsp yeast
- Make ready 4 tbsp sugar
- Prepare 1.5 tsp salt
- Get 3 tbsp oil
- Get 1 cup warm milk
- Make ready Chicken Marination
- Get 400 g boneless chicken cubed
- Make ready 2 tsp paprika
- Get 1/2 tsp garlic powder
- Prepare 1 tsp salt
- Get 3 tbsp yoghurt
- Prepare Sauce
- Prepare 1 medium onion chopped
- Make ready 2 green chilies** (another half chili for extra spice)
- Take 1 tsp ginger garlic paste (see tip)
- Get 1 tsp chili powder** (for extra spice)
- Take 1/2 capsicum chopped
- Take 1 tbsp honey
- Take 1/4 cup mayonnaise
- Take 4 tbsp sriracha sauce
- Prepare Buns
- Take Breadcrumbs
- Get 2 eggs
- Get Other
- Take Coleslaw
Place the bottom half of the dinner bun or slider bun bread side down (not crust side). Add top half of bun bread side down until of the bottom sides crust. Remove from oil and place on a paper towel. Place a piece of fried chicken in a bun, smear on hoisin and Sriracha, add a bit of kimchi and sliced cucumbers, and enjoy!
Steps to make Fried Bun Chicken Sliders:
- DOUGH: Mix the 4 tbsp sugar, 1.5 tsp yeast, and half of the 1 cup warm milk, cover and keep aside for 20 minutes.
- DOUGH: In another bowl, add 2 and 1/2 cup flour, 1.5 tsp salt, and 3 tbsp oil and mix well. Add in the activated yeast mixture along with the rest of the milk. Mix with wooden spoon and add water if necessary to make a soft, non sticky dough. Leave to rise.
- Before marinating the chicken, clean it thoroughly. - (see tip)
- CHICKEN: Marinate chicken in 2 tsp paprika, 1/2 tsp garlic powder, 3 tbsp yogurt, and 1 tsp salt. For best results leave to marinate overnight, otherwise 1 hour minimum.
- CHICKEN: Shallow fry the chicken in 1.5 tbsp oil until cooked and golden brown on the outside. Set aside.
- SAUCE: In the same pan, add the onions and green chilies and sauté until soft. Then add the 1 tsp ginger garlic paste and sauté for 1 minute. Add capsicum and sauté for 5 minutes.
- SAUCE: Add the fried chicken back into the pan. Cover and cook on low heat for 5 minutes. Remove from heat.
- SAUCE: Mix 1/2 cup mayonnaise with 4 tbsp sriracha. Incorporate the chicken from the pan and mix well. Add the 1 tbsp honey.
- BUNS: Divide the dough into 16-20 small balls. Slightly flatten the dough ball in your hand, or it'll be too thick after frying. [[Leave the balls to expand for 5 minutes]]
- BUNS: Blend two eggs until frothy. Dip the dough balls into the blended mix of the eggs and then breadcrumb it twice. [[the dough might expand and cracks may appear between the breading, which is why double breading helps!]]
- Deep fry in medium hot oil until the buns turn golden brown. Remove and let dry.
- Assembly! Cut half of the bun and load up your chicken filling and coleslaw into them. 😋
Remove from oil and place on a paper towel. Place a piece of fried chicken in a bun, smear on hoisin and Sriracha, add a bit of kimchi and sliced cucumbers, and enjoy! Whisk together and boil until the sauce is reduced. Place the fried chicken in the sauce and continue to cook, basting the chicken with the sauce. Slice the buns in half and garnish with lettuce.
So that is going to wrap it up with this special food fried bun chicken sliders recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
