Veg cheese macaroni
Veg cheese macaroni

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, veg cheese macaroni. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

In large saucepan, cook macaroni to desired doneness as directed on package. In a large bowl, combine the soup, sour cream, milk, onion, salt and pepper. Stir in the vegetables, macaroni and cheese. Take the pan off the heat and gradually whisk in the milk.

Veg cheese macaroni is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Veg cheese macaroni is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook veg cheese macaroni using 19 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Veg cheese macaroni:
  1. Prepare 1 cup macaroni
  2. Get 1/4 cup chopped yellow capsicum
  3. Get 1/4 cup chopped red capsicum
  4. Make ready 1/4 cup chopped carrot
  5. Prepare 1 chopped tomato
  6. Take 2 chopped onion
  7. Get 1/4 cup chopped purple cabbage
  8. Take To taste salt
  9. Prepare 1 tbsp green chili ginger garlic paste
  10. Prepare 1 tsp turmeric
  11. Prepare 1 tbsp butter
  12. Take 1 tsp oil
  13. Make ready As required water
  14. Take 1 tbsp chopped coriander
  15. Get 2 tbsps chopped zucchini or cucumber 🥒
  16. Get 2 flower broccoli 🥦
  17. Make ready Pinch paper powder
  18. Prepare 2 tbsps tomato sauce
  19. Prepare 1/2 grated amul cheese

Topped with crunchy panko and extra Parmesan, the perfect side or meatless main dish. Really, how many different mac and cheese recipes can there be? I did a Google search and it looks like I've got a long way to go. In a large bowl, toss the cooked pasta and blended cheese sauce until completely coated.

Instructions to make Veg cheese macaroni:
  1. Heat the water in a pan,water start boiling add salt,oil, macaroni.Boil till macaroni are soft,drain & add cold water keep aside.
  2. Now in a heat pan add butter,then chopped onion, tomato,purple cabbage,zucchini,carrot,both capsicum,mix& sauté for 2 minutes,now add 1/4 cup water,salt,green chili ginger garlic paste,turmeric,stir,cover & cook for 2 minutes.add boiled macaroni.
  3. Mix properly if required add 2 tbsps water cook for 2-3 minutes.yummy & testy cheese veg macaroni is ready to serve.
  4. Serve in a bowl great cheese on macaroni bowl,garnish with tomato & onion flower & salad 🥗.

I did a Google search and it looks like I've got a long way to go. In a large bowl, toss the cooked pasta and blended cheese sauce until completely coated. Photo credit: Hannah Kaminsky In a large pan on a medium heat, add in the oil and then the onion. Add the garlic and fry for another minute. Add in the macaroni, stock, milk, oregano, dijon mustard and grated courgette.

So that’s going to wrap it up for this special food veg cheese macaroni recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!