Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, cabbage. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Pour the remaining sweet and sour tomato sauce over the cabbage rolls. Cabbage(Bengali: বাঁধাকপি) (comprising several cultivars of Brassica oleracea) is a leafy green, red (purple), or white (pale green) biennial plant grown as an annual vegetable crop for its dense-leaved heads. It is descended from the wild cabbage (B. oleracea var. oleracea), and belongs to the "cole crops" or brassicas, meaning it is closely related to broccoli and cauliflower. The humble cabbage stars in these stellar recipes.
Cabbage is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Cabbage is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cabbage using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Cabbage:
- Make ready Half cabbage
- Make ready 1 carrot
- Make ready 1 pack fish block
- Get 5 pieces black fungus or wood ear soaked in water
- Get 5 Garlic
- Make ready 2 shallots
- Make ready 3 slices ginger
- Prepare Salt
- Prepare Half cup water
The humble cabbage may not seem like a superfood in the classic sense. But this everyday vegetable is packed with vitamins C and K and folate, and boasts few calories and heaps of fiber. Mark Twain once said, "Cauliflower is nothing but cabbage with a college education." In fact, cabbage is no longer viewed so poorly. We now know that this hardy vegetable is antioxidant- and nutrient-rich, and a great addition to any garden!
Steps to make Cabbage:
- Fry the fish block slices first then set aside
- Sautee garluc shallots ginger until fragrant.Thenbadd alk the.vegies.Mix well and cover.When the cabbage are almost ready combined the fish.block.mix it then season it with saltt to taste
Mark Twain once said, "Cauliflower is nothing but cabbage with a college education." In fact, cabbage is no longer viewed so poorly. We now know that this hardy vegetable is antioxidant- and nutrient-rich, and a great addition to any garden! It is a very good source of dietary fiber, calcium, magnesium, and potassium. As per the USDA, it also contains various vitamins like vitamin C, thiamine, niacin, and folate. I decided to try a cabbage and fennel combination and believe they complement each other well. —Grace Voltolina, Westport, Connecticut Cabbage is a nonstarchy veggie that's low in carbohydrates and high in fiber.
So that’s going to wrap this up with this special food cabbage recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
