Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, crockpot thai peanut chicken. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Crockpot Thai Peanut chicken is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Crockpot Thai Peanut chicken is something which I have loved my whole life. They are fine and they look fantastic.
Slow Cooker Thai Peanut Chicken is one of our favorite meals because the kids love it so much. I find that any time I can add peanut butter to dinner that doesn't include a sandwich we tend to be happier as a whole family unit because a huge pet peeve of mine is making multiple meals. Crockpot Thai chicken is an easy, spicy, and rich recipe that is full of flavor and simmers to perfection in your slow cooker. Chicken thighs cook slowly with onion, garlic, ginger root, lime juice, peanut butter, and salsa for a wonderful dish.
To begin with this particular recipe, we have to first prepare a few components. You can cook crockpot thai peanut chicken using 12 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Crockpot Thai Peanut chicken:
- Take 2 tbs minced garlic
- Get 2/3 c peanut butter
- Make ready 1 c chicken broth
- Prepare 1 lb boneless skinless chicken breast chopped into cubes
- Make ready 1 cup shredded zucchini
- Get 1/3 cup sou sauce
- Take 1 tsp sugar
- Make ready 1 small red pepper cut into thin strips
- Take 1/2 lime squeezed
- Take 1 travel bag peanuts chopped for garnish
- Prepare Optional: cilantro for garnish
- Take 1 box cooked linguini noodles
So if you're wondering what this tastes. Crockpot Thai chicken curry toooo the rescue! Peanut Curry Chicken - How to Make Chicken with Peanut Curry Sauce. Thai Chicken Coconut Curry Recipe (crockpot meal).
Instructions to make Crockpot Thai Peanut chicken:
- Add garlic, peanut butter, broth, chicken, zucchini, soy sauce, sugar, and red pepper to slow cooker. Stir to combine. Cook on low for 4-5 hours or on high for 2-3 hours. A half hour before you are going to serve, add in lime juice and 1/2 cup of cilantro if desired. Chop chicken into bite size pieces. Serve over noodles & garnish with peanuts and cilantro if desired.
Peanut Curry Chicken - How to Make Chicken with Peanut Curry Sauce. Thai Chicken Coconut Curry Recipe (crockpot meal). The crockpot Thai peanut chicken recipe was fairly simple and was pretty good fresh. The leftovers weren't as exciting, but overall a good first try. Place frozen chick breast in bottom of Crockpot and pour peanut sauce over breasts.
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