Baked nacho taco salad
Baked nacho taco salad

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, baked nacho taco salad. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Arrange chips on baking sheet and top with cheese. For the avocado crèma, in a food processor, combine the avocado, salt, sour cream, juice of a lime, and a splash of water. Baked Taco Salad Casserole is simple and delicious - Packed with layers of seasoned ground beef, refried beans, nacho cheese chips and cheddar cheese. You're family will love this on your next taco night.

Baked nacho taco salad is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Baked nacho taco salad is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook baked nacho taco salad using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Baked nacho taco salad:
  1. Take Tortilla chips
  2. Take Vegetable oil
  3. Make ready Salt and pepper
  4. Take Taco seasoning
  5. Make ready Lettuce
  6. Take Tomatoes
  7. Get Salsa
  8. Get Cheese
  9. Get Beef or chicken

Add salsa and sour cream if desired. Put the nacho chips crushed up in with lettuce. Stir in taco seasoning and water. In a small bowl, stir refried beans; spread over chips.

Instructions to make Baked nacho taco salad:
  1. Cut tortillas into chips and brush with oil in both sides. Line them in 2 pans and sprinkle with salt. (or any other flavour you want to add)
  2. Preheat oven to 350 degrees F and bake for 12 minutes, rearranging them half way. Or Check when they are golden and crispy.
  3. Chop and wash all the lettuce and tomatoes. Mix tomatoes with salsa in a bowl.
  4. Brown beef/chicken in oil with garlic. Drain fat and add the taco seasoning and water. And cook for 5 more minutes.
  5. Put it all together then sprinkle with cheese and enjoy!

Stir in taco seasoning and water. In a small bowl, stir refried beans; spread over chips. Top with beef mixture and cheese. Top with lettuce, tomatoes and olives. In a large mixing bowl, add the lettuce, pinto beans, diced tomatoes, chopped green onions and shredded cheese.

So that is going to wrap this up for this exceptional food baked nacho taco salad recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!