Lentil Soup In Instant Pot!
Lentil Soup In Instant Pot!

Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, lentil soup in instant pot!. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

THE Best Instant Pot Lentil Soup with green or brown lentils, canned tomatoes and spinach. Lentil soup is packed with veggies and thanks to the Instant Pot is done in no time! Keep this soup vegetarian by using vegetable broth and skip the Parmesan garnish to make it vegan! How do I make soup in my Instant Pot?

Lentil Soup In Instant Pot! is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Lentil Soup In Instant Pot! is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook lentil soup in instant pot! using 14 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Lentil Soup In Instant Pot!:
  1. Get Half bag of lentils (I used brown. Only kind I had.)
  2. Take About 3 cups water
  3. Prepare About 4 cups chicken broth
  4. Make ready I large can of Whole San Marzano tomatoes-garlic&red pepper kind
  5. Get 3 stalks celery, chopped
  6. Take About teaspoon crushed or chopped garlic
  7. Prepare 1 medium onion, your choice, chopped or diced
  8. Make ready 2 bay leaves
  9. Take About teaspoon dried parsley or use fresh
  10. Take About 3 dashes of Paprika
  11. Make ready 3 Dashes onion powder
  12. Prepare 3 dashes garlic powder
  13. Make ready 1/2 tsp Himalayan Pink salt or add to taste later as you like
  14. Take 1 light dash of Cardamom for luck

This lentil soup is a richly textured, warming soup with complex depths of flavor. This recipe is simple but delightfully intense, and will bring you back to starry desert nights. This Instant Pot lentil soup recipe is the perfect intro to pressure cooker soups! It's easy to make and full of nutritious ingredients.

Steps to make Lentil Soup In Instant Pot!:
  1. Do not drain tomatoes. Crush with hands. Or use diced if you like. I prefer the San Marzano with garlic & red pepper. - I didnt soak the lentils but you can if you like. Wash and look through them. Take out any odd bits or shriveled lentils if you find them. Wash and rinse about 3 or 4 times. - Add lentils to Instant Pot. - Add ALL other ingredients. - Give it a stir. - Put on lid. Lock the lid. - Make sure valve is centered. - Set for MANUAL- 10 MINUTES - Press start.
  2. Use natural steam release or manual release after timer beeps. BE SAFE HERE. - Let soup rest at least 5 minutes. - SAFETY FIRST- after steam releases completely, use oven mitt and carefully open lid. - Stir and carefully remove bay leaves if you like. - Ladel soup into bowl. Enjoy with whatever you like- crackers, bread, flat breads, a salad etc. - The aroma is amazing. Flavor is great. - Hope you enjoy this soup. Its too easy.

This Instant Pot lentil soup recipe is the perfect intro to pressure cooker soups! It's easy to make and full of nutritious ingredients. Lentils load it with plant based protein, and it's bright red from fire roasted tomatoes. This Instant Pot Lentil Soup is loaded with lentils, flavorful vegetables, and shredded chicken. A filling, hearty pressure cooker soup recipe that's healthy, easy to make, budget-friendly and perfect for chilly winter days!

So that’s going to wrap this up with this exceptional food lentil soup in instant pot! recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!