Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, orange pistachio quinoa salad. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Orange pistachio quinoa salad is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Orange pistachio quinoa salad is something which I have loved my whole life.
In a large bowl, combine romaine, beans, mandarin oranges, cucumber, pistachios, onion and cooled quinoa. In a small bowl, finely grate zest from orange. Cut orange crosswise in half; squeeze juice from orange and add to zest. Whisk in oil, salt and pepper.
To get started with this recipe, we have to prepare a few ingredients. You can have orange pistachio quinoa salad using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Orange pistachio quinoa salad:
- Get 3 cups water
- Take 1 cup quinoa rinsed in strainer
- Make ready 1/2 cup farro
- Get 2 cups chopped romaine
- Prepare 1 can (15 oz) garbanzo beans drained
- Take 1 can (15 oz) mandarin oranges drained
- Make ready 1 medium cucumber halved and sliced
- Prepare 1 cup shelled toasted pistachios
- Take 1/3 cup finely chopped onion
- Prepare 1 medium navel orange
- Make ready 2 tbs olive oil
- Get Salt and pepper to taste
Fluff with a fork; season with a pinch of salt. Put the lettuce, garbanzo beans, cucumber, cooked quinoa, pistachios and onion in a bowl. Orange pistachio quinoa salad Andy Randazzo. Combine quinoa, mint, scallions, lemon juice, orange juice, orange zest, olive oil, raisins and pistachios and mix well.
Instructions to make Orange pistachio quinoa salad:
- Boil water, add quinoa and farro. Return to boil and then reduce heat to a simmer for 10-15 minutes until water is absorbed. Cool.
- In a large bowl combine lettuce, beans, mandarin oranges,cucumber, onion, and cooled quinoa/ farro. In a small bowl add some finely grated zest from the orange and then squeeze juice from orange into bowl. Whisk in oil, salt and pepper. Add to salad and mix.
- Add shelled pistachios to top of salad when serving. I like mine toasted.
Orange pistachio quinoa salad Andy Randazzo. Combine quinoa, mint, scallions, lemon juice, orange juice, orange zest, olive oil, raisins and pistachios and mix well. Add the chick peas and spinach, if desired. Mix well and taste test to see if additional salt, and/or lemon juice is needed. Enjoy as a main dish, meal in a bowl or a side dish.
So that is going to wrap it up for this special food orange pistachio quinoa salad recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!