Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, crockpot bbq meatballs. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
How to make crockpot bbq meatballs: Dump all the ingredients in a crock pot. Stir until all the ingredients are well combined. How to make Crockpot BBQ Meatballs. Add the BBQ sauce and salsa (or grape jelly) in a slow cooker.
Crockpot BBQ Meatballs is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Crockpot BBQ Meatballs is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook crockpot bbq meatballs using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Crockpot BBQ Meatballs:
- Take 3 lb frozen meatballs (I keep some back for other meals)
- Get 40 oz BBQ sauce (I used Sweet Baby Ray's Sweet and Spicy)
- Prepare 1/2 cup brown sugar
- Take 14 oz pineapple chunks *I just use the juice but you can add all
- Prepare 1 tsp garlic powder
Mix all the meatball ingredients in a bowl. On a medium high heat pan, add olive oil. Pan fry each meatball until brown and crispy on the outside. Instructions: Add the frozen meatballs to the slow cooker.
Instructions to make Crockpot BBQ Meatballs:
- First spray cooking spray in crockpot or use liner
- Put in meatballs and then the rest of the ingredients. Stir so well mixed.
- Put on high for three hours. Put on low for 5 hours or longer.
- Note: If you use homemade meatballs, make sure you sear the meatballs before putting them in the crockpot. Also, if you want an asian version…use just one bottle of grape jelly and half of asian garlic hot sauce. Both versions can be served with mashed potatoes or rice. I throw brocolli in the asian version.
- I mentioned other meals for the frozen meatballs. We like to bake the meatballs in the toaster oven and have them with spaghetti or meatball hoagies.
Pan fry each meatball until brown and crispy on the outside. Instructions: Add the frozen meatballs to the slow cooker. Add the diced white onion and barbecue sauce. Pour on top of meatballs in slow cooker; stir to coat. In a bowl, combine the ground beef, onion, garlic, breadcrumbs, egg, parsley, salt, and pepper.
So that’s going to wrap this up for this exceptional food crockpot bbq meatballs recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!