Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, carrot cake trifle. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Carrot cake trifle made with vanilla pudding, toasted almonds and coconut, and toffee bits is a fun twist on the traditional carrot cake. This Carrot Cake Trifle is layered with a super moist homemade carrot cake, a cream cheese Made with Homemade Carrot Cake - Super Moist! The cake is a homemade carrot cake recipe that went. If you are a peanut butter lover, you have to try my Peanut Butter Chocolate Trifle and those who are OREO obsessed like my husband, then this OREO Brownie Trifle is to die for.
Carrot Cake Trifle is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Carrot Cake Trifle is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have carrot cake trifle using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Carrot Cake Trifle:
- Make ready 1 box carrot cake cake mix prepared, cooled, cut into 1” cubes
- Make ready 6.8 ounces cheesecake flavored
- Prepare instant pudding mix prepared (2 3.4-oz boxes)
- Get 12 oz cream cheese well softened
- Prepare 1/4 cup powdered sugar
- Prepare 1/2 teaspoon vanilla
- Take 12 oz whipped topping
- Get 1 cup orange candy melts
- Get 6 large strawberries stems kept on
This impressive carrot cake trifle recipe creates an amazing layered dessert loaded with pecan pieces and cream cheese. Cream Cheese Carrot Cake Trifle I Tastes of Lizzy T For this carrot cake trifle, I layered chunks of carrot cake with fluffy cream cheese frosting and added a layer of cheesecake flavored pudding! For decoration, I added some strawberries dipped in. Carrot Cake lovers are going to go crazy over this Carrot Cake Cheesecake Trifle recipe.
Steps to make Carrot Cake Trifle:
- 1 box carrot cake cake mix prepared, cooled, cut into 1” cubes - - Prepare the pudding mix according to the box directions. Chill in refrigerator until needed.
- Beat the cream cheese, powdered sugar and vanilla together until smooth and creamy. Fold in 8 oz of the Cool Whip until fluffy. Reserve remaining Cool Whip for garnish.
- Layer half the cake in a glass trifle bowl. Top with half the chilled pudding, then half the cream cheese mixture.
- Top with remaining cake, pudding, and cream cheese mixture.
- Add remaining Cool Whip on the top of the trifle.
- Melt the orange candy melts.
- Holding strawberries by the stem, dip into orange melts and place on waxed paper to dry.
- Garnish top of trifle with chocolate covered strawberry carrots.
For decoration, I added some strawberries dipped in. Carrot Cake lovers are going to go crazy over this Carrot Cake Cheesecake Trifle recipe. This easy to make carrot cake trifle recipe is a combination of. Take carrot cake to the next level with our Carrot Cake Trifle. Developed by Jenny Huang & Athena Calderone.
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