Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, exotic curried lentils. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Exotic Curried Lentils is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Exotic Curried Lentils is something that I have loved my entire life. They’re fine and they look wonderful.
This Lentil Curry is a streamlined take on Indian Dal, calling for just TWO spices and only water, no stock! It's a lentil recipe that's all about getting. Simple, flavorful curried yellow lentils seasoned with fresh spices, garlic, ginger, and swimming in a curried coconut sauce. Lentils are simmered in a coconut curry sauce.
To get started with this particular recipe, we have to prepare a few components. You can cook exotic curried lentils using 17 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Exotic Curried Lentils:
- Prepare 2 cups dried green lentils
- Get 2 x 900 ml containers of vegetable stock
- Make ready 3 large carrots, diced
- Make ready 1 medium onion, thinly sliced then diced
- Get 1 tbsp minced garlic
- Get 1 Tbsp minced ginger
- Take 3 heaping tablespoons Jamaican curry powder
- Take 1 (28 oz) can diced tomato, drained
- Make ready 1 (400 ml) can coconut milk shaken vigorously before opened
- Take 1 cup dried shredded coconut
- Make ready 10 kaffir lime leaves
- Make ready 5 heaping tbsp plain 2% yoghurt
- Make ready 1 cup washed and chopped kale
- Make ready 1/2 cup washed chopped cilantro
- Get 1 tbsp kosher salt
- Get 1 tbsp ground coriander
- Get 2 tbsp vegetable oil
The vegetables are meant to be raw. Find curried lentils stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. This Indian Coconut Lentil Curry is full of flavor and can either be made in an Instant Pot or on the stove-top.
Steps to make Exotic Curried Lentils:
- Heat oil in large pot over medium
- Add onions. Saute until soft, about 4 or 5 minutes
- Add ginger and garlic. Stir constantly for 2 or 3 minutes
- Add diced carrots. Stir for 3 minutes.
- Add lentils, tomato, curry powder, coconut milk, lime leaves, dried coconut, salt and ground coriander. Stir to combine.
- Add broth. Bring to a boil.
- Once boiling, reduce heat to a simmer, and let cook uncovered for 25 min, stirring every few minutes to prevent lentils from sticking.
- After 25 minutes, add yoghurt, chopped kale, and cilantro. Stir to combine. Turn off heat. Cover for 15 minutes.
- Serve over basmati rice, or enjoy with a fresh baguette.
Thousands of new, high-quality pictures added every day. This Indian Coconut Lentil Curry is full of flavor and can either be made in an Instant Pot or on the stove-top. Infused with fragrant Indian spices, this authentic recipe is not only delicious. Curried lentil soup, rich with the heady scent of toasted cardamom, coriander and fenugreek, moves from the humble to the extraordinary. I don't often cook curries, not that I dislike them: far from it.
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