Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, quick easy spaghetti squash quinoa boat. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Quick Easy Spaghetti Squash Quinoa Boat is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Quick Easy Spaghetti Squash Quinoa Boat is something which I have loved my whole life.
Add the squash meat to a glass bowl. Roughly chop up the spinach and add to the squash bowl. Also, add the quinoa and vegan butter and begin to mix it together. Finally add the pecans and cranberries and mix well.
To get started with this recipe, we must prepare a few components. You can have quick easy spaghetti squash quinoa boat using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Quick Easy Spaghetti Squash Quinoa Boat:
- Take 1/2 baked spaghetti squash
- Get 1 cup cooked quinoa
- Get 1/2 cup chopped bell pepper
- Make ready 1/2 cup chopped red onion
- Make ready Chopped jalapeños optional
- Get 1/2 cup or more chopped cilantro
- Make ready 1/2 avocado cut in small cubes
- Get 1 tbsp balsamic vinegar
- Make ready Salt and black pepper to taste
Drizzle each half with olive oil and sprinkle with salt and pepper. Remove from the oven and let cool for a few minutes. Place on a baking sheet, cut side down. Meanwhile, in a large saucepan, combine broth and quinoa; bring to a boil.
Steps to make Quick Easy Spaghetti Squash Quinoa Boat:
- With a fork scrape the flesh of the squash into spaghetti and transfer into a bowl. Keep the squash skin to use later as a plate.
- Add cooked quinoa, all chopped onion, bell pepper, jalapeño, and cilantro. Mix them, then add balsamic vinegar, salt and black pepper. Mix it well.
- Lastly add avocado cubes and slightly mix. Fill up the squash skin/boat with the quinoa mixture. Garnish with more chopped cilantro, black pepper and chili flakes if desire. Enjoy!
- Note for how to bake the spaghetti squash: Slice the spaghetti squash in half lengthwise and scoop out the seeds. Drizzle each half with olive oil or cooking oil and sprinkle with salt and pepper. Place the squash facing down drizzle each skin with oil, and bake on preheated to 400F oven for 25-30 minutes or until it's easy to shred with a fork. (Baking time is depending on the size of the squash)
- HappyCooking ❤️
Place on a baking sheet, cut side down. Meanwhile, in a large saucepan, combine broth and quinoa; bring to a boil. Stir in garbanzo beans, cranberries, green onion, sage, lemon zest, lemon juice and the remaining oil and salt; spoon into squash. Cut the squash in half lengthwise. Remove the seeds and brush the olive oil in the cavity and the edge of the squash.
So that’s going to wrap this up for this special food quick easy spaghetti squash quinoa boat recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
